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25 March 2015

Inganni (Cantrina): it makes sense to be here as a consortium - Giornale di Brescia

For the second year, the Cantrina winery from Bedizzole is taking part in Vinitaly as part of the Valtènesi consortium stand, this time shared with Lugana. (...) Cantrina produces 35,000 bottles a year and cultivates six hectares of its own land plus two leased hectares. The company exports 30% of its production, but aims to grow further across the border. “That is why we participated in the Prowein trade fair in Düsseldorf, a fundamental opportunity to make ourselves known on foreign markets”.

Cantrina defies duties and strengthens in the US

posted on 21 March 2025
Manhattan and Boston toast with Cantrina's signature Valtènesi: the Bedizzole winery recently signed an agreement that brought its share of US sales to 60% of total business 2024 exports. We have re-established contact with an importer we have known for 25 years, but who has changed strategy by concentrating on very small companies able to offer products from indigenous grape varieties.

The best wine in Lombardy under 20 euro is produced on the Brescia side of Lake Garda. Here is

posted on 20 January 2025
Cantrina is a tiny rural hamlet in the municipality of Bedizzole, in the Brescia hinterland of Lake Garda. But it is also the name of the beautiful winery of Cristina Inganni and Diego Lavo, founded in 1999. (...) The range of labels offered by the Cantrina company has naturalness, integrity and respect for the land as its common thread. The Riviera del Garda Classico Groppello '23, which we awarded for the best value for money in the region in the Gambero Rosso's Berebene 2025 guide, is also a spokesman for these demands.

Food and wine stories

posted on 20 May 2021
Food and wine stories
The name of the winery is borrowed from “a tiny rural village of Valtènesi located in the municipality of Bedizzole, in the Brescia hinterland of Lake Garda in Lombardy”. In fact, it is in Cantrina that Cristina Inganni and Diego Lavo live and work, the founders of this small, strictly family-run company with just under 8 hectares of land to cultivate ’on the hills of morainic origin in three different plots for a total of 45 thousand vine stocks“.
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