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Spring Newsletter

posted on 4 April 2011
Vinitaly 2011 Every time that Vinitaly comes around it seems that time has just flown by… Like last year, we won’t be having our own stand, but those who want to taste our products will still be able to do so on the  Garda Classico Consortium’s stand, no. D8 in the Lombardy Pavilion at PalaExpo. The winery, naturally, will remain open for visits or tastings. Mission to New York My second trip in 2011 to New York was very hard work and very exciting at the same time. I had the chance to meet some more important restaurateurs and get a better idea about how that market really works. Now we’re in the phase of firming up orders… One thing is certain, I dragged my suitcase full of samples to show to restaurateurs for miles and miles: I think I’ve worn out the wheels! I shall preserve it lovingly as a faithful comrade-in-arms. The Issue Project Room Event The evening sponsored by Cantrina for the Issue Project Room went very well. In the setting of one of Brooklyn’s historic buildings our wine was sampled by contemporary artists, patrons and art lovers, accompanied by musical performances from Elliott Sharp and Jo Andres. We are now working on the follow-up to this operation. The 2007 Nepomuceno has been bottled The 2007 Nepomuceno, our highly individual blend of Merlot, Marzemino and Rebo was bottled one week ago, ready for the long period of bottle-ageing that normally precedes its release onto the market. In the style of this wine – whilst its typically substantial body and concentrated structure remain constant – the over-ripe notes are increasingly giving way to the freshness of the fruit, a consequence in particular of a more discriminating use of very ripe grapes. We think that the 2007 was an excellent vintage and we therefore hold out great expectations for this wine… 2010 Groppello The 2010 Groppello, too, is now in bottle, and in two months’ time, when it has had the chance to recover from the stress of bottling, it will be ready to go on sale. For those of you who don’t know it yet, Groppello is the indigenous grape variety and wine of our zone, the Valtènesi. We like to offer this wine in the fresh and fruity style that shows off the variety at its best, and the market is proving us right. However, we are now finishing off selling the last few bottles of 2009 Groppello, and we are also very happy with the spicy note it has developed after a year in bottle. Cristina and Diego

2021 year-end report

posted on 17 December 2021
Here we are at the end of 2021, and it has been even more stressful and challenging from various points of view: the freeze we had in the spring; the uncertainties we are all aware of, that make it so hard to make long-term plans; the work that we had to do, which exceeded all mid-year and later projections; and finally our usual autumn newsletter is off the presses so late. Cantrina is known for producing, in very limited editions, wines whose hallmarks are decisive personalities and strong characters, in some cases utterly unique, wines that targeted to niche markets of dedicated wine-lovers and represent the quintessence and vital spirit of our winery.

Virtual tour and new e-commerce

posted on 27 August 2021
Over the past few months, we have been working on a new project that we are now ready to launch. With the goal of cancelling geographical boundaries and reducing the distance between all you loyal wine-lovers, we have re-structured, updated, and enlarged our mygroppello platform. This virtual universe will allow you to relate to our partners abroad and to purchase what we produce at Cantrina. We also improved our tours here at the winery, which you can now book online both at www.cantrina.it and at mygroppello; for all of you Amici di Cantrina who are reading this, nothing will change, and tours will obviously remain complimentary. Just access our online calendar and come see us: we’re ready to welcome you here with our usual straightforward simplicity. For those of you farther away, and those who would like to know more about us before coming, mygroppello also has a section dedicated to a virtual tour of Cantrina, our uniquely-easy way of helping you to discover our small universe here at Cantrina.

Waiting for spring

posted on 19 February 2021
Aspettando la primavera...
We wanted to put out this brief edition of our newsletter just to let you know that, in spite of plenty of limitations, closings, and the consequent economic slowdown—which has hit our sector hard--, here at Cantrina work in the vineyards has never stopped. We have continued to prune, manure, and tend the vineyards, and in the cellar we have been working on all the new vintages preparatory to bottling. Just a few days ago, we bottled our 2020 organic rosés: Rosanoire and Valtènesi Chiaretto will be available and ready to enjoy starting in April.
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