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Spring 2018 in the vineyard

posted on 21 May 2018
…and here it is already May… The vineyards this spring went through budbreak right on schedule, or nearly, but the weather in April, which was warm and sunny, advanced vine development, slightly earlier than in past seasons. The shoots are pushing out rapidly now and with a consistency we rarely see, so we are marching with giant steps to that magical, fragrant moment of the flowering of our future clusters. Work in the vineyards is proceeding very well—suckering, shoot thinning and positioning—to ensure the best possible vine growth and health, which was helped this year by a spring in which rains and sun alternated in a very helpful balance. Particularly fascinating in this period is the flowering of the many wild grasses that grow in our vineyards, giving them the appearance of a brightly-coloured natural garden. The flowering of the facelia is particularly impressive. It is part of the seed mixture we chose for our in-row cover crop, which then goes into the earth as green manure to enrich the soil with organic material and to replenish soil health—really a wonderful show!

Cantrina, a 20-year-old taste

posted on 12 June 2019
Cantrina Ventennale
On 13 May, we celebrated the 20th anniversary of our winery with a vertical tasting showcasing the three wines that, from our founding to the present, have become iconic. We selected the vintages of each that are most representative of the evolution of the blends, production methods, and ageing. The years tasted are: - Riné (1999, 2002, 2005, 2008, 2013, 2017) - Nepomuceno (1999, 2001, 2005, 2007, 2011, 2015) - Sole di Dario (1999, 2001, 2006, 2009, 2012)

20th Cantrina's anniversary

posted on 18 February 2019
For it was in “long-ago” 1999, amidst countless apprehensions, much enthusiasm, and just a pinch of bravado, that we decided to launch “Project Cantrina.” It represented above all the long-time dream of founder Dario Dattoli, who since the early 1990s dedicated himself to producing just handful of bottles—but made with meticulous care!—for his own enjoyment in his numerous restaurants.

Sole di Dario awarded among best … 5 Italian wines

posted on 4 October 2018
To our great surprise we got 5 bottiglie as the greatest recognition according to Guida de L’Espresso curators.
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