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8 April 2014

Brescia protagonist at the turning point Vinitaly - Brescia Oggi

(...) many of which did not normally attend the event due to the excessively high costs. «Although I still believe that Vinitaly is not the right event for very small niche companies like mine, I believe that when participation is organised by a consortium, it becomes interesting to be present because the territory is of greater value than the individual company,» says Cristina Inganni of Cantrina in Bedizzole. However, I am not here with a commercial approach, but to make an investment in terms of public relations and networking«. Cantine Turina di Moniga was also among the many companies that had not been at Vinitaly for a few years. »For us it is a new experience," said Luigi Turina, "we believe it is important to be present alongside the Consortium to propose a new image of our companies and our territory, but also to seize the opportunities of the new Valtènesi DOC in which we have invested a lot. (...)

La dolce Italia according to the sommeliers - Il Gazzettino

posted on 16 December 2019
Cantrina - La dolce Italia according to the sommeliers
Qualcuno gioca in casa, come Manuele Meneghini, sommelier di Lido 84 a Gardone Riviera: «Il mio vino per le feste è Sole di Dario dell'azienda Cantrina, di Bedizzole in Valtènesi. E un blend di Sauvignon, Semillon e Riesling in cui i profumi di albicocca, dattero e agrumi si fondono alle note speziate, che creano la suggestione di un viaggio verso luoghi lontani e si elevano in un sorso di grande freschezza ed equilibrio gustativo. E un vino a cui sono particolarmente legato, che possiede per me il potere evocativo della tavola imbandita e del calore umano».

Cantrina: the first twenty years - WineSurf

posted on 26 July 2019
Cantrina: the first twenty years
We have known Cristina Inganni for many years, practically since the beginning of her adventure in the world of wine; she had been introduced to us by a producer friend in Lugana and so we have been able to taste her wines several times over the years. Later we also met Diego Lavo, who later became co-owner of the Cantrina winery.dig

Garantito IGP | Cantrina: the first twenty years - Luciano Pignataro Wine Blog

posted on 11 July 2019
press-cantrine-twenties
We have known Cristina Inganni for many years, practically since the beginning of her adventure in the world of wine; she had been introduced to us by a producer friend in Lugana and so we were able to taste her wines several times over the years. Later we also met Diego Lavo, who later became co-owner of the Cantrina winery.
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