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9 September 2014

Another quality leap that strengthens the image - Brescia Oggi

For some time we have felt that something is still missing, especially in the overall management of the vineyard. In order to make a further “quality” leap, probing the organic route seemed to us an inevitable moment of professional growth,' explains owner Cristina Inganni, supported in the vineyard by Diego Lavo. This summer we started the three-year conversion period, so the certified harvest will be that of 2017. (...)

IGP GUARANTEED. TWENTY YEARS IN CANT(R)INA... - High Fidelity

posted on 11 July 2019
The Brescian winery celebrates its 20th anniversary with a vertical tasting of the three wines produced since 1999: the Igt Benaco Bresciano Bianco “Rinè”, the Igt Benaco Bresciano Rosso “Nepomuceno” and the Passito “Sole di Dario”. Here is how it went. We have known Cristina Inganni practically since the beginning of her adventure in the world of wine and have been able to taste her wines several times over the years. Later we also met Diego Lavo, who later became co-owner of the Cantrina winery.

Cantrina - Weine mit Reifepotenzial - Gardasee Zeitung

posted on 21 June 2019
style “also „frei sein in der Stylistik“, blieben beide stets treu. Die Weine von Cantrina unterscheiden sich deutlich von Mainstream Weinen.

The first 20 years of Cantrina - Bartù

posted on 21 June 2019
Eight organically cultivated hectares express wines of great character. The Lombard winery, founded by Dario Dattoli, continues on the road to quality.
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